Liangli Micro Lotus Tuber is a specific variety of lotus tuber, which is a popular edible aquatic plant known for its unique texture and culinary applications. Lotus tubers are often used in Asian cuisine and can be found in many dishes for their crunchy texture and ability to absorb flavors.

It may refer to a micro-cultivation method or a particular brand focused on high-quality lotus tubers. Micro lotus tubers might imply that they are cultivated on a smaller scale or using innovative farming techniques.